Mmmmm... A family favorite! Every time I put these in a cookie tin - the first question is, "What is THAT?!" The second question, after they take a bite, is "Can I have that recipe?"
So here it is, folks! An easy, yummy, holiday - or anytime - treat!
1 14oz bag of caramels
1 can sweetened condensed milk
1 stick of margarine
1 bag of large marshmallows
A box of Rice Krispies
Melt the caramels, milk, and margarine in a double boiler. Mixing until it is a smooth, caramel-y, consistency.
Using a fork or a skewer, dip a large marshmallow in the warm caramel, make sure it's coated well - then dip it in the rice krispies til covered, and place on wax paper. Repeat until you're out of marshmallows or caramel!
Makes about 40-50.
It's a little on the messy side - but so worth it! Enjoy!